Shrimp and Pumpkin Curry
Based on a Thai Pumpkin Curry that I make, this silken & spicy dish definitely qualifies as SASSY in my book. It is easy to make, healthy and makes great leftovers. I steamed some Jasmine Rice...
View ArticleTrip to Indonesia with Shrimp Sate and Peanut Sauce
Several years ago we were aboard a boat off the shore of Bonaire, a Dutch Territory off of the coast of Venezuela. The island has a huge Indonesian influence because the Dutch once held Indonesia as...
View ArticleThe BEST New Orleans Style BBQ Shrimp
This is one of the best dishes I have made or tasted in a long time! I have been curious about this dish for a while. At The Spice and Tea Exchange I have a lot of requests for a seasoning blend for...
View ArticleHomemade Egg Rolls!
There are many plays on the egg roll. This one is perhaps the “classic” to most Americans, as it is the type we grew up with. A crispy egg noodle exterior, filled with savory flavors and lots of...
View ArticleMy Best Shrimp and Grits Recipe
Living in the Low Country where the best shrimp in the world is harvested, one is soon drawn to a variety of shrimp recipes and there is one dish that is so classically Charleston which always comes...
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